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Join us behind the scenes with our Sea Pines Resort Pastry Team. 🥐 Lead by our Executive Pastry Chef, Iain Jones, who was previously an Executive Pastry Chef at a Michelin 3-Star restaurant before bringing his knowledge and skills to The Sea Pines Resort. From early morning mixing to the final touches on our decadent desserts, see how our talented team of chefs craft the pastries, desserts, and breads that sweeten every experience around our resort!#seapinesresort #dessert #chef #dining #behind
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🍽️ Plating Like a Pro with Chef Leo ✨ In this session, Chef Leo guided our Professional Diploma Patisserie students through the art of plated desserts — demonstrating how to balance texture, flavour, and visual harmony. From shaping a silky set cardamom rice pudding to adding a crisp baklava element, every detail was crafted with purpose. A true masterclass in turning technique into artistry. 🎨✨ ✨ Because in the world of desserts, presentation is as important as taste. 👉 Ready to start your o
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