Lamb Shanks make for some of the best braised meat. Garam masala is an aromatic mixture of spices, used as a base in many Indian dishes like curry. In this reicipe it gives a lovely flavour and warmth and when combined with the bone and the marrow to enrich the sauce, the result is a dish that has superb flavour and wonderfully tender meat.

These slow cooked lamb shanks in a spicy masala gravy from chef Hari Ghotra will certainly impress your friends on curry night. The recipe works well with goat too.

Hyderabadi cuisine is known for its skilled use of herbs and spices. Alfred Prasad shows off these flavours and techniques by slow-cooking tender lamb shanks in a delicious sauce seasoned with cinnamon, cardamom, cloves, ginger and garlic, creating a hearty main for any feast.

Nov 9, 2020 · This little lamb curry is top-notch. Lamb shanks slow-cooked in a silky smooth spicy masala. ...more

Sep 7, 2016 · Lamb Shanks Bhuna Masala is a special Indian style curry cooked with lamb shanks and blend of spices. It can be served with rice and nan.

Slow cooked lamb shank with a delicious masala gravy perfect for that special dinner party

Dec 12, 2016 · Dan Toombs' Lamb Nihari is the best recipe ever. The Curry Guy uses lamb on the bones to create the terrific flavour in this great recipe.

Once the lamb shanks are cooked, remove them carefully from the pan and keep warm. Pour all of the cooking liquid into a separate pan and set aside. Return the casserole to a low heat with the...

Put the lamb in a large pan with the turmeric, ginger, garlic and some salt. Add enough stock to cover and simmer gently for 11/2 hours or until tender. Meanwhile, grind the curry paste …

Discover how to cook lamb shanks and the fore part of a leg of lamb with ginger, spices and tomatoes.