Boneless chicken breasts or thighs work best. This Slow Cooker Sweet and Sour Pork is better than take out!! Tender, flash fried pieces of pork get mixed with bell pepper, onion, pineapple and a ...

Want a restaurant-style dish in your own kitchen? Learn how to make Sweet and Sour Pork — a Chinese takeout favorite made with crispy pork chunks tossed in a glossy sauce of vinegar, sugar, ketchup, ...

An overnight marinade makes it easy to crank out these Chinese pork buns with their sticky glaze that's full of flavour. Mix together all of the sauce ingredients in a bowl and add the pork.

Use pork mince to make this super speedy version of the takeaway classic, sweet and sour pork. Each serving provides 588 kcal, 27g protein, 81g carbohydrate (of which 14g sugars), 13g fat (of ...

As represented by such dishes as sweet and sour ... brings out the flavor of the meat. The ground meat in the meatballs helps them retain their shape while the addition of chopped pork loin ...