There is no dairy-free whey, but we have options + answers relating to whey for casein-free needs, lactose intolerance, vegan ...

Here are five European-sounding cheeses you didn’t know were made in the U.S., along with recommendations for American originals that will satisfy your curd cravings. Related: The 6 Cheeses You Should ...

We got a goat.” For a former high school English teacher working on her PhD in Renaissance Literature while teaching at the ...

When it’s time to put your cheese away, Fox-Birnbaum recommends wrapping it in Formaticum’s specialty storage paper. It ...

Old Forge Dairy in Kent starts with local milk to make small-batch, artisinal cheeses. They age them and sell them at Ohio ...

For many Italians, the 40-day Lenten season is punctuated not by sweets but by a smooth, bright-white cheese that comes in ...

The Colorado Farmhouse Cheese Company is moved in and ready to roll at the former home of the Jumpin’ Good Goat Dairy in ...

Janet Fletcher, publisher of the Planet Cheese blog, recommends toma, a cow’s milk cheese with a semi-hard texture and buttery taste. “Point Reyes Farmstead Toma melts like a dream,” she said. “It has ...

Usually, people enjoy eating dairy products, believing they are safe and rich in protein. However, a new study has revealed that cheese made from milk may increase the risk of type 2 diabetes. Swedish ...

New York state will evaluate their plans for monitoring highly pathogenic avian influenza (HPAI), in raw milk cheeses after Cornell University researchers discovered the virus can survive for an ...

SONOMA, CALIF. (April 8, 2025) - Miyoko’s Creamery, the leading dairy-free cheese and butter innovator, is announcing the launch of its newest product offering: Jalapeño Plant Milk Cheese Spread.

Experts recommend consuming three to four servings of calcium-rich foods like milk, yogurt, enriched plant milk, cheese, and calcium-added orange juice daily. A mug of golden milk could be one of ...