The NOEL Jamón Serrano Bone-In Ham Leg is aged for 12 months and clocks in at a whopping 14 pounds. At $100, that shakes out to roughly $7 per pound of dry-cured, ready-to-eat serrano ham packed ...

A whole leg of serrano is available at Mercado Famous and DOP prosciutto di parma at IGourmet. Set up the leg on a ham stand with a sharp slicing knife, and accouterments and you’ll have a show ...

What Makes The Serrano Ham Leg So Special Beyond its value as an item, no 14-pound ham leg is worth its weight in gold if it isn't good meat. Luckily, the Jamon Serrano ham leg's primary selling ...

Attention cured meats fans: This season local Costco warehouses are selling bone-in cured jamón serrano imported from Spain for $100. That's less than half the price of the Serrano hams available ...

And $2.50 montaditos such as Serrano ham with pulled pork, Iberico cheese, tomato, and olive oil; tuna with anchovies, shrimp, and aioli; and roast beef with cream cheese, guacamole, and crispy onion.

The ham is prized for its buttery richness, thanks to the breed's tendency toward obesity. Jamón ibérico boasts its own Denominación de Origen and is distinct from jamón serrano, a Spanish ...

Whole jamon Iberico hams typically cost around $400, and special hams can run as high as $1,000. Whole jamon serrano hams go for less than $200.