Ripe plantains are certainly sweet enough on their own, but if you really want to upgrade this side dish, consider adding ...

In Indonesia, plantains fried in coconut oil are popular. In India, they are fried in rice batter, while in the Ivory Coast, they are served with grilled fish and tomato sauce. In Colombia ...

If you see a plantain in your kitchen, what’s on the menu? Plantain fufu, pasteles, rellenitos de plátano, tostones, mole de plátano, mofongo are just a few of the dishes that come to mind.