Pastries and pies, cookies and cake, tarts and treats … these “dessert stomach” goods are a gift from culinary science we can thank pastry chefs for. Specially trained in the science of baking (and ...

Pastry Chef Joe Heck has come from Milwaukee to show us how to make a basket weave and sugared flowers to turn any ordinary ...

When it comes to egg replacements, “you’re always kind of looking for a goo,” says Lars Varley. They’re the chef de cuisine ...

No matter the time of day or occasion, carrot cake is never a bad idea. Get recipes for an easy carrot-almond snacking cake, ...

Budapest hosts a Cake of the Year competition each year. Here's what the 2024 winning cake tasted like, and what to know if ...

and when it comes to chocolate cake, using top-notch ingredients can elevate your creation to new heights. Pastry chef Christina Marsigliese, the brains behind Scientifically Sweet, divulges that ...

Austin Scoles is one of 200 Certified Master Bakers in the U.S. and the youngest with the designation at 28 years old.