Akoya Kitchen already took over Kokonut's Innsbrook spot two years ago, and now it's making a similar play on Main Street ...

Hey Y’all Creole & Southern Kitchen is a new business that longtime Wichita chef Roger Cox plans to open May 14.

Explore the rise of Korean fried chicken on Long Island, featuring popular chains like Pelicana and bb.q Chicken, and their ...

Kardea Brown of Food Network opened a new Charleston International Airport restaurant, inspired by Gullah-Geechee cuisine.

KENTWOOD, MI - A dessert shop specializing in Japanese doughnuts, Korean corn dogs and Boba tea has opened in the Grand ...

And chef Travis Swikard, who owns the nearly 4-year-old Michelin Bib Gourmand-honored restaurant Callie in East Village, ...

Fort Collins is buzzing with change as a beloved restaurant gives way to an exciting new Italian venture. What can diners ...

Previously a stand in a food court off of Harry Hines, Moriya Shokudo recently upgraded to a full-fledged restaurant.

I f you tried to keep track of every new restaurant and bar in Seattle, your head might spin. So just read this list instead.

The menu includes Kohli’s Fiery Spiced Fries, SKY’s Uppercut Chicken Cigar Rolls, and Dhoni’s Helicopter Aloo Pakoras. Each dish has been crafted with bold flavours and a vibrant twist that mirrors ...

Chef Ari Kolender's L.A. restaurants Found Oyster and Queen St. combine the charm of Charleston and the cult of seafood with ...

From street food stalls to Michelin-star menus, this beloved Indian snack ... In London’s Gymkhana, a Michelin-starred restaurant, the keema samosa is elevated with buttery pastry, spiced ...