News

Master the basics with this foolproof method for cooking perfect Japanese rice on the stove! Light, fluffy, and slightly ...
Sizzling sounds and enticing aromas account for positive first impressions about Kura Japanese Restaurant, but there’s much more to appreciate here than hibachi-prepared foods.
Enjoy the cozy flavors of Japanese home cooking with this Takikomi Gohan recipe! This seasoned rice dish is cooked with soy sauce, dashi, and a mix of vegetables and proteins—all in one pot. It’s ...
Japanese cuisine is rapidly gaining popularity in Mumbai, driven by cultural curiosity sparked by anime and Japanese media.
By blending traditional Japanese elements with diverse influences—from Indian spices to Peruvian zest—chefs are redefining ...
The Manhattan location of Japanese Peruvian Llama San, from chef Erik Ramirez and Juan Correa, is closing in early June after ...
Looking for a great Teppanyaki address where the chefs put on a show, juggling with the food before treating us to their ...
When it was first published in 1980, Shizuo Tsuji’s “Japanese Cooking: A Simple Art” showed the West a realm of Japanese cuisine that lay beyond sushi, introducing hitherto esoteric dishes ...
After almost two years in the works, a Japanese-cuisine restaurant has opened on Green Bay's west side. Koi Ramen, 1593 W.
Bonito bread. Pudding with miso banana. Paired drinks. A one hatted Japanese-Italian izakaya in Sydney is bringing the party ...
BROOKFIELD — Fans of sushi, hibachi, teriyaki and other Japanese dishes will be happy to learn that a family-owned restaurant called Aki Japanese Cuisine has just opened a new location in ...