If you’ve ever had a classic Italian deli sandwich, you know there’s nothing quite like it. The combination of cured meats, sharp cheeses, crisp veggies, and tangy dressing all tucked between slices ...

John Bissell is leaving the award-winning Italian restaurant he has helmed for two and a half years to open the upcoming deli ...

T he grinder sandwich is a beloved American classic, loaded with layers of Italian meats and cheeses, crisp and refreshing veggies, and a tangy and creamy dressing, all stuffed into a crusty and ...

Burlingame: New Italian deli offers sandwiches plus gelato (42 flavors!) Caffe Stellato imports meats, cheeses and artisanal products ...

A shop in Brookland imports the Naples deli experience, with a twist. August 3, 2017 More than 7 years ago A soppressata sandwich with grilled eggplant and provolone.

There are few things as magical as a great Italian deli. When you’re heading out of the deli with jars of marinated artichokes, bags of Italian cookies, and a huge mortadella sandwich, you are ...

Where: Niccoli's Deli When: 9 a.m. to 7 p.m. Tuesday through Saturday; open a half-day on Monday Dish: Italian sub Price: $9.73 (including tax and tip) The Setting: Niccoli's Italian Deli ...

Italian Hero at Deli Central, Stony Point; Italian Combo at Bella Vita, Congers. "The bread is always the key to a great sandwich," said Dina Francella. Corned beef and pastrami sandwich at New ...

The Italian deli can be an intimidating experience. Here's a guide to every meat, cheese, bread and item on the shelf. ... The photo shows a sandwich from Benanti's Italian Deli, Bayonne.