If you’ve ever had a classic Italian deli sandwich, you know there’s nothing quite like it. The combination of cured meats, sharp cheeses, crisp veggies, and tangy dressing all tucked between slices ...

Making a perfect sandwich is about the ratio of ingredients just as much as it about the quality of those ingredients. Here's ...

Burlingame: New Italian deli offers sandwiches plus gelato (42 flavors!) Caffe Stellato imports meats, cheeses and artisanal products ...

I liked this sandwich idea from “ A Moveable Feast: Delicious Picnic Food” by Katy Holder (Hardie Grant Books, $24.99), one of several picnic cookbooks coming out this summer.

The Italian deli can be an intimidating experience. Here's a guide to every meat, cheese, bread and item on the shelf. ... The photo shows a sandwich from Benanti's Italian Deli, Bayonne.

A shop in Brookland imports the Naples deli experience, with a twist. August 3, 2017 More than 7 years ago A soppressata sandwich with grilled eggplant and provolone.

Where: Niccoli's Deli When: 9 a.m. to 7 p.m. Tuesday through Saturday; open a half-day on Monday Dish: Italian sub Price: $9.73 (including tax and tip) The Setting: Niccoli's Italian Deli ...

There are few things as magical as a great Italian deli. When you’re heading out of the deli with jars of marinated artichokes, bags of Italian cookies, and a huge mortadella sandwich, you are ...

Italian Hero at Deli Central, Stony Point; Italian Combo at Bella Vita, Congers. "The bread is always the key to a great sandwich," said Dina Francella. Corned beef and pastrami sandwich at New ...