Before you coast up to that drive-through, find out which menu items fast-food employees think you should skip and why.

Grist explains why the way people eat and dispose of food plays a huge role in humanity's growing methane problem.

Another day, another food trend. TikTok has birthed a new, bizarre snack fad that might make your stomach churn. Dried yogurt ...

Find out how much sugar is packed in your favorite dishes at popular restaurant chains. Sometimes it's lurking in the most ...

My recipe for roasted sausages with grapes and onions works well with any type of sausage and any color grape (though red and ...

A new cookbook by New York City immigrant grandmothers—who are also expert cooks—includes personal stories, cultural customs, ...

New York’s The League of Kitchens offers immersive cooking classes right in the homes of accomplished immigrant chefs. It was ...

For Hill-Maini, this is about more than making trendy dishes. It’s about improving food sustainability and reducing hunger ...

At least, that’s what celebrity chef Guy Fieri first thought when he stopped at the San Luis Obispo restaurant to film his ...