Seaweed works whether cows are in pastures or feedlots. It can be added to feed as dried meal or an oil-based supplement. In ...

There’s nothing more relaxing in summer and fall than venturing into the garden to harvest edible greens, herbs and flowers.

These biodiverse, nature-friendly hedgerows are naturally a little on the untamed side, as the plants need room to flower and ...

Then there’s the iron content, which can help battle tiredness and fatigue and boost energy, and nutrients like calcium and ...

Every three years, the International Seaweed Association brings hundreds of scientists from around the world together at the ...

Aquaculture is projected to become Hawaiʻi's strongest food industry, but the state may not be doing enough to ensure there ...

Conclusion Participants took a crash course on the different markets for seaweed, pricing, distribution and how to make their ...

Killer whales have been seen detaching lengths of seaweed and using them to massage each other – the first evidence of ...

In recent years, lesser-known vegetables like artichoke have caught the attention of home gardeners, chefs, and ...

DOI: 10.1016/j.jcis.2025.137601 Milk protein and cellulose derived from plants may be the next big thing in sustainability, thanks to a first-of-its-kind advancement made by researchers at Penn State.

It's a free, nutritious and a sustainable source of food. And to get it, all you have to do is get wet. It's seaweed. And Sally Carson, of Otago University's Marine Studies Centre, says we should ...