The first time I tasted this Rhubarb Coffee Cake, I was seven years old, sitting at my grandmother's kitchen table. She had ...

Mary's coffee cake is a special occasion cake with its praline crunch! It's indulgent, bittersweet, impressive and (shhh) easy. You can always skip the praline if you would like a more everyday cake.

Remove the coffee ice cream from the freezer and ... Dust the top of the cake with cocoa. Slice and serve with chocolate sauce.