Colorful carrot ribbons, crunchy peanuts ... Transfer salad to a platter; top with shrimp and peanuts. Garnish with additional cilantro, scallions, and mint, if desired. Serve with chili crisp.

A hefty swirl of it on top of red velvet cupcakes or an orangey carrot cake covered in a layer of this thick, sweet, and creamy garnish is a favorite for celebratory desserts. And when you can't ...

Transfer carrot mixture to a platter. Drain raw carrot curls and pat dry. Scatter raw carrots over roasted carrots. Garnish with pumpkin seeds and a thin scattering of greens.

Carrot and coriander ... soup with a garnish if you like. Toasted seeds add extra fibre and protein. Croûtons use up any stale bread and add a pleasing crunch. A swirl of cream or extra-virgin ...

Meanwhile, heat the remaining tablespoon of oil in a large heavy-based saucepan, stir in the onion, carrots ... warm bowls or a soup tureen and garnish with a swirl of cream, some fresh thyme ...

Taste and adjust seasoning. Add a little creamy milk if necessary. Garnish with a swirl of lightly whipped cream or crème frâiche and some parsley sprigs. Melt the butter and when it foams add ...