Luckily, we’ve got a super simple tip for keeping brown sugar soft and fresh from the start, preventing lumps—or the need to ...

a little brown sugar -- and if your brown sugar is a solid block, there are easy ways to soften it. Chicken has a savory, ...

Soften brown sugar in the microwave in a burst of 15-20 seconds. If it is in a large, solid block, wrap it in a damp piece of kitchen paper before microwaving. FAQs about BBC Food ...

For the occasional, not-so-serious baker, any old lump of brown sugar might do: light brown, dark brown or even white mixed with a bit of molasses. But for those who strive for baking perfection ...