Clad in an elegant kimono of pale green, tea ceremony instructor Keiko Kaneko uses a tiny wooden spoon to place a speck of ...

Both types of tea share a common origin—yet they couldn't be more different in flavor, color, and usage. How can one plant ...

What makes the matcha plant special is that the plants used to make it need to be shaded for 3 weeks before the harvest. This helps alter the chemical composition of the matcha green tea plant leaves.

Now, she consumes tea leaves up to twice a day and occasionally eats paper tea bags two to three times a week. Despite knowing the potential health risks, she prefers organic, paper bags.

Wondering whether to sip white or green tea? Here’s how they compare in flavour, caffeine content, antioxidants and health benefits.

Contrary to popular belief, economists don't read tea leaves, and most — like the rest of us — wouldn't know a tea leaf from ...

Japan's green tea exports, including matcha, rose 25% by value to 36.4 billion yen ($252 million) in 2024, driven largely by growing demand for powdered teas such as matcha, according to data from ...

Purple tea, known for its vivid color and health benefits, is gaining global attention, but the genetic mechanism behind its purple leaves remained unclear. This study combined bulked segregant ...