Zaynab Sadan, WWF’s Global Plastics Policy Lead and Head of Delegation at INC-5.2, said: “The failure of states to find agreement in Geneva is bitterly disappointing. This outcome is neither what ...

GENEVA, Switzerland (15 August 2025) - The INC-5.2 Chair released a revised draft text in the early hours of Friday following a long and suspenseful delay. The day prior, the Chair stunned a packed ...

Introduction More than 145 million tonnes of sugar (sucrose) is produced per year in about 120 countries; open pan (artisanal) sugar production in Asia probably adds more than ten million tonnes to ...

Governments of 196 countries have been meeting at the UN COP16 biodiversity conference in Cali, Colombia, for two weeks. This is the first time they have come together to evaluate whether enough ...

Why companies striving for a credible climate change strategy need to follow a robust mitigation hierarchy – focused on real and Paris-aligned reductions first – and invest for climate and nature ...

Today, WWF France, in partnership with the French multinational AXA insurance, launched a new report, Into the Wild: integrating nature into investment strategies.

Healthy nature is an ally that helps prevent climate breakdown and make us more resilient to a warming planet. The latest science from the Intergovernmental Panel on Climate Change (IPCC) shows that ...

WWF has developed the Certification Assessment Tool (CAT) to test the strength of certification systems and their standards.

WWF is launching a new report today supported and co-written by Deloitte Switzerland that offers a first comprehensive insight into the impact of insurance companies´ underwriting business on climate ...

New report estimates low-income countries, despite consuming less plastic, incur a total lifetime plastic cost that is 10 times higher than wealthier countries. The structural inequities built into ...

Lime announces ambitious carbon reduction targets following a science-based target, committing to be carbon-negative by 2025 and net-zero by 2030. “Today more than 50% of the world’s population lives ...

Over 1 billion tonnes more food being wasted than previously estimated, contributing 10% of all greenhouse gas emissions ...