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Preheat the oven to 180 degrees. Heat oil in a fry pan and add the shallot and capsicum and sauté for a few minutes. Add the ...
A quick stir-fry with strips of chicken, bell peppers, garlic, and onion and a sauce starring oyster sauce, fish sauce, and ...
16h
Chowhound on MSNThis Old-Fashioned Chicken Dish Is The Vintage Comfort Food Your Slow Cooker Was Made ForVintage foods are often of the "how did they eat that" variety, but this chicken dish could break into your rotation if you ...
15h
The Daily Meal on MSNThe Spicy, Meaty Addition To Upgrade Canned Baked BeansCanned baked beans are an easy shortcut dish, but they can lean into sweet territory quickly. Add a spicy, meaty ingredient ...
Duncan’s tip: Soak dry noodles for an hour prior to boiling for 30-90 seconds depending on brand of noodles.
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