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If you ask longtime Juneau residents what cake they want on their birthday or for special occasions, one answer comes up a ...
With its eye-catching color and sweet-but-subtle flavor, this tuber that's native to the Philippines has been everywhere over ...
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Filipino Ube Cheese Sago Salad – Creamy, Chewy, and Perfectly PurpleIf you love chewy textures, vibrant colors, and creamy sweetness, this Creamy Ube Cheese Sago Salad will be your new ...
But in their newest cookbook, the pros at New York’s famous Magnolia Bakery are making room in the spotlight for the classic icebox cake. “As a kid growing up in the Midwest, icebox desserts ...
It almost has a sticky-toffee-pudding quality to it," says Roman, who features the recipe in her new dessert cookbook, Sweet Enough Sabrina Weiss is the Editorial Assistant of PEOPLE's food ...
Get the recipe HERE. "I think the height of romance is having something chocolaty—and serving it warm makes it feel extra special," author of What's for Dessert cookbook Claire Saffitz says.
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