This Summer Breeze Fruit Salad is a favorite of mine because it brings back memories of my first trip to the Bahamas, of when I began to appreciate rum and the permeating flavors of island cooking ...

Enjoy a tropical treat with this Hawaiian Cheesecake Salad recipe! This creamy fruit salad is packed with fresh tropical fruits, smooth cream cheese, and instant cheesecake pudding mix.

If not, here are 15 loaded fruit salad recipes to help you out. Fruit salads are always a hit at any outdoor celebration because they're colorful, refreshing and pair well with burgers, hot dogs ...

Prep fruit except for coconut 1 day ahead; refrigerate. In a pan, toast coconut over medium heat, tossing until golden, 1 to 2 minutes. Transfer to a plate. Top salad with coconut before serving.

If you can’t find cheeks, use beef chuck as a substitute. The tart and crunchy fennel and green mango salad lifts the beef with its bright flavors. Get the recipe. Cook time: 40 minutes.

In a large bowl, combine the pineapple, banana, orange, grapes, kiwifruit, strawberries, orange juice, and Grand Marnier, if using. Stir to mix well. Cover and refrigerate for 1 hour. Serve ...

Following curve of fruit, cut away peel. Quarter lengthwise; remove core. (Save half of pineapple for another use.) Cut remaining pineapple crosswise into 1/2 -inch pieces (about 3 cups). Add to bowl.

Test Kitchen Director Donna Deane and recipe tester Mary Ellen Rae collaborated on a dessert that turned out to be a real winner: macadamia-guava tea bread topped with tropical fruit salad.

6. Grilled Fruit Salad The best fruits to grill are ones that can hold up easily, such as peaches, nectarines, and pineapple. When grilling, make sure you grill for about three to four minutes so ...