Easter is right around the corner and you still haven’t planned your festive menu? Don’t worry, I’ve got your back! Whether ...

To help you create a foolproof menu, we have listed the 10 best main course Easter dinner ideas you’ll be craving beyond the ...

Who said vegetarian meals have to be bland and boring? Not us! Vegetarian dinners can be packed with flavor and sometimes even more filling than your average meat dish. From ooey-gooey stuffed ...

Who says you can't have eggs for dinner? These veggie burgers from Chloe Coscarelli are paired with a “tangy-sweet vegan take on Thousand Island dressing,” made with tofu, ketchup, yellow ...

Packed with seasonal vegetables, this spring salad recipe with lemon tofu and zingy lemon coriander dressing is the perfect ...

A healthy vegetarian dinner is on the table in about half an hour. 1. Set the oven at 425 degrees. Line a rimmed baking sheet with parchment. 2. On a double layer of paper towels, spread the tofu ...

Con Poulos for The New York Times. Food Stylist:Jerrie-Joy Redman-Lloyd. Hetty Lui McKinnon’s vegan version of the Lao dish is vibrant, punchy and meaty, thanks to the crumbled extra-firm tofu.

Get the BBQ Pulled Mushrooms recipe. Here, we wanted to simulate what cream of mushroom should be via a one-pot pasta scenario, and this vegetarian dinner was born. Trust us, if you're tempted to ...