The restaurant serves this dish like a pizza with a touch of drama at the table where they use a small plate to split the appam into tiny quarters that makes it easy to share. The key to this recipe ...

US-based home chef Leela Mathew shares her Pesaha appam recipe, which is popular on her YouTube channel, My Mother’s Kitchen, posted in 2022, which has now crossed 100K views. 1.Roast the urad ...

She left for the US in 1987, but holds her mother’s kitchen and her recipes close to her heart. The pesaha appam, made only once a year on the Thursday before Easter by the Syrian Christian ...

Also Read: 3 Ways-Appam Recipe: Make Delicious Appams For Snack, Main Course And Dessert Appam is also known as mukka sirka in some regions, and it can be made in just a few minutes, making it perfect ...

If you love soft, spongy, and mildly tangy dhoklas, then this semolina (sooji) version is a must-try! This quick and easy ...

Made on a flat griddle or "tawa", this pulao brings the drama and delight of Indian street food right into your kitchen. The recipe was shared by the Instagram page 'sheetalkitchen' and we think it's ...

Even with limited ingredients, there are plenty of delicious dishes to enjoy. If you are fasting for the first time, here are some easy recipes that will keep you energised and satisfied. A wholesome ...

Appam is a traditional South Indian dish, especially popular in Kerala. It's a type of pancake made from fermented rice batter and coconut milk. Know its easy recipe here for breakfast.

Roast it gently, stirring frequently to avoid burning. Continue for 10-12 minutes, or until the sooji turns light golden brown and gives off a nutty aroma. Carefully pour in the water and stir well to ...

Semolina (suji/rava) – 1 cup Finely chopped onions – 3 Rice flour – 1 cup Chopped ginger – 1/2 piece Roasted cashews – 3 tablespoons Chopped green chillis – 3 Cumin – 1/4 tablespoons Asafoetida – 1 ...