Discover how to make the famous croquetas with Serrano ham. With a crunchy crust and a melty bechamel sauce inside, you'll ...

Never met a part of the pig you didn't like? Here's how you can tell the actual difference between prosciutto and, y'know, ...

Another of Spain's favorites is Serrano Ham. Spain is also famous for its fish delicacies and you can try them out, especially if you get to coastal areas. Paella has long been a Spanish favorite ...

It’s aioli-slathered toast doused in brothy butter beans, clams, and crispy ham. What else do you need to know? Use prosciutto if Serrano is unavailable, and make sure the relish is nice and ...

James Martin whisks up a taste of Spain, with a dish inspired by his ... freshly ground black pepper and the Serrano ham. Chill the mixture in the fridge for 2 hours. 3. Shape the mix into small ...

Serrano ham is best enjoyed simply carved into slices as a tapa with a little bread and perhaps a drizzle of Spanish olive oil. Chunks of jamón can be used to flavour stews or to garnish chilled ...