Ingredients needed to create this wonderful recipe of Smoked Pork Chops with Potatoes and Sauteed Apples. Preheat oven to ...

Remove the skillet from the heat. Season lightly with salt and pepper. Ladle the soup into warmed bowls; garnish with the smoked cheddar, sauteed apples, and chives; serve.

Peel the apples, cut in half, and remove the cores. Heat the butter in a large sauté pan, add the sugar, cinnamon, and apple halves. Sauté for 3 to 4 minutes over medium-high heat, turning the ...

Hotdogs topped with cheddar and sautéed apples, BLT hot dogs, and bacon-wrapped hot dogs with avocado; for these and more ways to dress up your dogs, check out our Food & Wine guide to hotdogs.

It's like the moistest ham you could imagine. You cook as you would corn beef, then eat it either warm as is, as a cold cut or, sliced thickly then sauteed to caramelise.

Remove the casings from the sausages and put the meat in a bowl. Mix in the onion, fennel seeds, garlic, parsley and apple. Form into walnut sized balls and press down to flatten. Heat the oil in ...