Brightly colored and tart, rhubarb pops up in refreshing spring and summer cocktails, often paired with gin or vodka. Make a rhubarb gin and tonic or a rhubarb vodka soda by adding a little ...

In particular, it’s proven a popular combination among gin makers ... If you don’t drink alcohol but want to get in on the rhubarb and ginger hype, then this non-alcoholic spirit from Atopia ...

For this rhubarb-infused gin you will need to use bright pink, early forced rhubarb and allow at least 1 week after making before drinking. This gives the gin a beautiful pink colour and fresh ...

To freeze rhubarb, cut the stalks into one to two-inch pieces and place in a single layer on a large baking sheet. Freeze until hardened, about one hour. Transfer rhubarb pieces to a large ziplock bag ...

Make the most out of rhubarb season with these drink and dessert recipes! From rhubarb jam pie to strawberry rhubarb bellini, you're sure to find something to satisfy your sweet tooth. This gluten ...

Each year, Wakefield celebrates the vegetable with the Festival of Food, Drink and Rhubarb ... there will be plenty of rhubarb treats to enjoy – from rhubarb wine and gin to delicious cakes ...

Reflecting upon travels, he says ‘ When in Paris we head to the Experimental Cocktail Club where maestro Eric Sabloniere fixes us a ‘Diamond (gin)fish’ - a concoction of Ginfish, FreimasterKollektiv’s ...