I really wish I knew this sooner. Making hard-boiled eggs seems like one of the simplest things you can do in the kitchen—but ...

Peeling hard-boiled eggs can be a pain. Too often, you’re left with a surface speckled with tiny egg shell shards (and smelly ...

The device, called the Golden Goose, can scramble an egg so that the final product comes out of the shell with the yolk and egg white mixed, says inventor Geraint Krumpe of Y Line Product Design.

A quick, post-peel rinse won’t impact the flavor of the egg, and it’ll save you the discomfort of biting into a piece of egg shell. For the ultimate egg shell hack, don’t boil your eggs at all.