Learn how to cook a deliciously rich oxtail dish with a sear, pressure cooking, and a touch of maple syrup. The devastation that ensued saw roofs torn off buildings, blown-out windows, toppled trees, ...

Cut meat into sizes and wash twice. Season oxtail with rosemary, salt, and pepper, and chopped onions. Add 1 cup of the water and cook slowly for I hour in a pot with a tight-fitting lid.