There's nothing better than a perfectly cooked egg, but if you struggle to poach yours without it falling apart, don't worry ...

A simple method for perfect poached egg is to have just a little ... Crack an egg into a very small bowl or tea cup and then slide the egg into the water. Repeat with all of the eggs, spacing ...

Add sweet potatoes, a pinch salt and ¼ cup water. Cover and cook until largest ... then crack in two eggs. Poach until whites set but yolks remain runny, 2-3 minutes. Carefully remove eggs ...

sandwiches with this avocado hollandaise and poached eggs. Layer them inside toasted ... In a blender, combine the avocado and lemon juice with 1/3 cup of hot water. Puree until smooth and light ...

Perfectly poached eggs - the holy grail of weekend breakfasts. Yet, mastering the technique can prove elusive, with many of us struggling to get the temperature and timing just right, resulting in ...

Remove the crab cakes from the oven and transfer to a large serving platter. For the poached eggs, combine 2 1/2 cups water, the vinegar, and salt in a medium saucepan and bring to a boil.