Bake ham until center registers 100 degrees, 1 to 1 ½ hours (about 10 minutes per pound). Remove ham from oven and increase oven temperature to 350 degrees. Cut open oven bag and roll back sides ...

Related: How Long To Cook a Ham These are all honey-baked hams in the oven using a classic spiral ham that you purchase at the market and most of them involve a simple-to-make glaze that turns ...

Instead of being boiled and then transferred to a hot oven to be glazed, I cook the ham so, so slowly, in the oven, wrapped in foil, so that it steams sweetly in the low heat. I then remove the ...

Adjust oven rack to lowest position and heat oven to 250 degrees. Unwrap ham; discard plastic disk covering bone. Place ham in oven bag. Gather top of bag tightly so bag fits snugly around ham, tie ...

Think of all the ham sandwiches (and other sides) you can make with ham that was less than $1 per pound. Sandwiches aside, use leftover diced ham in baked egg dishes like quiche, in omelets ...