16 ingredients, spun into Indo-American treasure Rice; peas and beans; okra ... pork and lamb: Scouring the book's chapter list, a compendium of ingredients around which the recipes and tales ...

They tend to use simple, classic recipes to illustrate big pastry concepts: tarte Tatin to discuss caramelization, say, or a vanilla layer cake in a section on buttercream. And while Lamb offers ...

And don’t skip out on the traditional Southern sides including lima beans, okra soup ... Stella’s own recipes — namely her calamari and braised lamb shank with No. 5 noodles and brown ...

Whether you're working with tender cuts or exploring bold, offal options, these lamb recipes bring out the best in this ...

Okra, known as lady’s fingers or the perfect villager’s vegetable, is a culinary symbol that goes beyond its distinct taste ...

With Easter around the corner, who better to get your recipes from than Mary Berry herself if you are planning an Easter feast with a gorgeous roast lamb? Mary's recipe for the roasted lamb ...

This traditional mint sauce recipe is simple and straightforward, the perfect option for a busy Easter Sunday preparing for the family dinner. A classic addition to roast lamb, this simple ...

This year, Easter falls late enough that spring is in proper swing, and the lamb is all the better for it – sweet, tender and ripe for celebration. The recipes here are proof that lamb doesn’t ...

This 10-hour leg of lamb is one to bookmark for a special occasion. Photo / Babiche Martens If you’re gathering with loved ones this holiday, consider serving this commemorative lamb centrepiece.

Spice up your weekend with this one-pot meal. The kitchen will be filled with aromatic cooking smells when you make this spicy lamb pilau. It doesn’t take long to put together, and you can whip ...

Mary Berry has a recipe that's perfect for the occasion - which is just as good to eat all year round. If you're in charge of cooking this weekend, her French roast lamb with ratatouille - a ...