Every corner of America tells its story through food. From the foggy shores of Maine to the sun-baked deserts of the ...

These 10 iconic restaurants serve up bowls of New England’s finest chowder that will warm your soul! This tiny red shack looks like it might blow away in a strong wind. But Lobster Landing has been ...

Andrew Zimmern and Barton Seaver are what you’d call seafood fanatics. Or blue food evangelists. They want us to eat more things from the water, even first thing in the morning.

Tucked away in the postcard-perfect coastal town of Southport, where the Cape Fear River embraces the Atlantic Ocean, sits a seafood spot that locals guard like a secret fishing hole.

From buttery lobster rolls to fried clams by the shore, these Connecticut seafood shacks prove classic New England flavor is ...