In our weekly column, Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.

Beans are rich in protein, fiber and other health-boosting nutrients. A dietitian shares the top high-protein beans to add to ...

Trouble comes when time runs out and hunger hits fast. These quick and tasty meals make cooking feel easy. No stress, just ...

At Universal Fan Fest Nights, guests can enjoy a special three course meal from the Three Broomsticks in The Wizarding World ...

Available from March 15 to May 31 in select destinations, the new culinary creations highlight how food has the power to ...

Crops like chickpeas, fava beans, lentils and quinoa could help make Europe’s food systems more environmentally friendly and sustainable.By Michael AllenOn Marianne Mulhall’s organic dairy farm in ...

One look at the recently opened Caffè Allor Ristorante and you’ll feel like you’re transported to a piazza in Italy with its ...

“As long as these vegetables have water early in their growing season, they tolerate drought,” Myers said. “In fact, many ...

Some well-known local growers, plant breeders, chefs and nonprofit organizations will be participating in an upcoming ...

Phytoestrogen is naturally found in many plants. Dietitians explain the impact on cancer risk, menopause symptoms and who should avoid foods with plant estrogen.

Summer starts at Starbucks this week with new types of Frappuccino, food items and a Refresha borrowed from the US menu ...