Every food vendor at the Louisiana Shrimp Festival and Shrimp aid was verified as serving 100% local, wild-caught Gulf shrimp for the second consecutive year.

There’s something magical about driving through Louisiana’s bayou country and spotting a humble wooden building crowned with a giant crawfish sculpture that seems to whisper, “Pull over, hungry ...

Discover hidden Louisiana crawfish joints where bold Cajun seasoning, fresh mudbugs, and local tradition come together to ...

Another standout is the hot sausage hash cakes with egg and fondue sauce – a creative twist that combines the comfort of hash browns with the bold flavors of New Orleans hot sausage, all crowned with ...