Explore the rise of Korean fried chicken on Long Island, featuring popular chains like Pelicana and bb.q Chicken, and their ...

The restaurant will occupy a soon-to-be renovated spot that previously housed Quick Print T's in the Shoppers Village ...

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If you’ve never tried Korean slow-cooked chicken wings, you’re in for a saucy, finger-licking treat. These wings are tender, ...

Bonchon is arguably the most well-known Korean fried chicken chain restaurant in the United States. And you could tell by the line around the building when the restaurant opened its first Long Island ...

To Store. Put leftover Korean fried chicken in an airtight container and store it in the fridge for up to three days. To ...

KFC: The breading is solid here, but where the colonel really shines is with his chicken. “It’s well-seasoned, juicy, and so ...

When this fine-dining chef turned to fried chicken, the results were so good customers were “grabbing at each other and yelling” for a table. Find out where, and when, you can expect more.

The three final flavors were submitted by fans across the country, with the ultimate winner set to take away the grand prize of $1 million.

How chefs at Burdell, COQODAQ, and more are elevating chicken nuggets with caviar, house-made recipes, and gourmet techniques.