Bonchon is arguably the most well-known Korean fried chicken chain restaurant in the United States. And you could tell by the line around the building when the restaurant opened its first Long Island ...

The only wrinkle thus far has involved the liquor license, so they are currently unable to serve wine or beer or offer ...

The restaurant owners encouraged children to draw on the floor with chalk while they waited to install flooring. Customers ...

Jin Doshirak in Louisville serves a variety of Korean and Japanese dishes, including everything from miso soup and ramen to ...

Kpot, noted for its all-you-can-eat Korean barbecue offerings that diners cook on a built-in tabletop grill, is now open in ...

There's stone-pot bibimbap topped with bulgogi beef and a fresh egg yolk ... American cuisine simply cannot compete); there's Korean fried chicken; galbi (soy-marinated beef short ribs) and ...

National Korean barbecue and hot pot chain KPot has opened its third location in the Kansas City area. The chain opened its ...

Grilled meats offered at the restaurant will include Korean-style chicken and beef bulgogi, plus hibachi chicken, shrimp and beef found in many Japanese restaurants, she said. "And then we have a ...

On the KPot menu, expect Korean barbecue favorites including: Marinated bulgogi beef, pork belly, spicy chicken and garlic shrimp. Hot pot broths, including Japanese miso, Szechuan spicy ...