Yakamoz’s only other ramen features slices of American wagyu and slow-cooked tendon in a beef bone and oxtail broth. Casual ...

Six Japanese food professionals — including four acclaimed chefs — took on what seemed to all of them like a near-impossible ...

Japan is a paradise for ramen lovers, offering an extensive variety of flavors, textures, and experiences. With Tokyo as its ...

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food ...

Ready to try this easy trick? It’s really simple. Cook your instant noodles as you normally would. Then, transfer just the ...

From sublime sushi to comforting ramen ... and restaurants. Japan has no laws against same-sex relationships. (Related: Why this Buddhist monk has become an LGBTQ+ role model in Tokyo.) Sushi’s 4-S ...

A Japanese legacy has arrived on our shores. Inosho Ramen is a progressive ramen that ... the richness of pork bones with the depth of seafood, creating a broth that's both creamy and intensely ...

Kyoto restaurant has been bringing old-school Japanese dishes and teppanyaki to Old Town Scottsdale since 1982.

Asian restaurant Maki & Ramen will be bringing Japanese flavours to Nottingham ... Amongst the seven different takes on ramen is Seafood Hell, a chilli-infused broth with salmon, prawns and ...

Plus: A new ramen shop is coming to town, Fishtown Social launches its wine club, and a taste of the Roots Picnic lineup.