News
As the semester draws to a close, sometimes it feels there is an even more menacing foe than finals looming on the horizon: ...
INVENTOR EYE on MSN20h
Instant Ramen: A Factory's Production Process from Dough to Neatly Packaged NoodlesHave you ever wondered how those convenient instant ramen noodles are made? The process begins with flour, water, and salt, ...
8h
Eater LA on MSNA Cantonese-Owned Irvine Ramen Shop Has Quickly Become a Cult-Favorite for Duck RamenYakamoz’s only other ramen features slices of American wagyu and slow-cooked tendon in a beef bone and oxtail broth. Casual ...
Meat & Veggies on MSN17h
How to Make Light and Fluffy Japanese Soufflé Pancakes in 10 Minutes with 2 Eggs!Are you looking to make the fluffiest, lightest Japanese soufflé pancakes in just 10 minutes? With only 2 eggs and a few ...
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