In this cooking video, discover how to make a delicious and comforting oxtail dish using a slow cooking technique. The recipe ...

Vying for the most popular dish against curried goat is this comforting stew of long-simmered, fall-off-the-bone tender ...

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This is why classic oxtail stew recipes feature assertively flavored ingredients such ... Oxtail stew is also beloved in Jamaica, and at his Jamaican restaurant in Buffalo, New York, Darian Bryan ...

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The restaurant is known for its “flavorful dishes, generous portions, friendly service, and authentic taste of Jamaican cuisine,” Yelp wrote.

Description: Keep a bowl, a saucepan and a pot on hand. Transfer the stew to a slow cooker and cook slowly for a total of 6 hours. Place the pan in the oven and cook, covered, at 160°C for 4 hours.

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