Experiments challenge the commonly held idea that dropping an egg vertically will help prevent it from cracking in a classic school assignment ...

Jeremy Clarkson says the fifth season of Clarkson’s Farm might be the last, and the production crew will definitely take a ...

Are you a fan of food and BBQ? Do you like smoking meat? Are you a fan of sausage? Welcome to 2 Guys & A Cooler, where our family-run commercial kitchen becomes your ultimate food destination! From ...

So when I saw this no-peel hard-boiled egg hack, shared by content creator Nicole Jaques ( @itsnicolejaques ), I practically ...

A Roman-born pasta enthusiast tests the merits of a scientifically optimized recipe for cacio e pepe developed by physicists ...

Simply replacing meats with vegetables, fruits, whole grains and plant-based proteins, such as nuts and legumes, will ease ...

Sous vide isn't a new concept; it's been used by steakhouses for ages. Only recently though, it seems sous vide has become a ...

I really love the sous vide egg bites at Starbucks. (Let me stop right here and admit that, yes, I sometimes go to Starbucks — giant, soulless, monolithic megacorporation that it is — because, well, t ...

From its lip-smacking street food to royal palaces and buzzing nightlife, Indore packs a punch in every direction-without the ...

Contrary to popular belief, you're not limited to certain cooking methods when cooking eggs in cast iron. "You can make many types of eggs in a well-seasoned cast-iron pan," explains Dan Bearss ...

But for many cooks, getting a perfect poached egg is hit or miss. How long to cook them for the perfect centre is also something many struggle with. The traditional way to poach eggs is in a pan ...