Food dyes have a profound effect on how we perceive and react to food. Unfortunately, science proves that those bright hues ...

Green poop in kids is a typical occurrence caused by dietary factors such as green vegetables or fruits and food coloring.

Discover what FDA's red dye ban means for your food safety. Learn which synthetic colors remain in your favorite foods and ...

With the recent news that the Food and Drug Administration is banning Red No. 3, the artificial dye that is considered a potential carcinogen, some experts are saying it could be the start of a much ...

But it's far from the only food coloring on the market ... 5 and 6, blue dyes Nos. 1 and 2, and green dye No. 3 from being offered in schools starting Dec. 31, 2027. Before the FDA’s ban ...

Green 3, specifically, "caused significant increases in bladder and testes tumors in male rats," per the CSPI's "Rainbow of ...

A food dye that gives candy, frosting, cookies and some medications their cherry-red color is now banned in the U.S. Other dyes remain in use.

The move also puts a spotlight on Red 40 (or Allura Red), the most commonly used food coloring in the US ... can operate a circular system by recycling the water and using green energy for its ...

Out of about 25 studies, more than half identified a positive association between artificial food coloring intake and ...

The FDA’s move comes more than a year after California Gov. Gavin Newsom signed the California Food Safety Act, which bans ...