What happens when dry ice meets liquid nitrogen, and then both face the heat of a microwave? This wild experiment takes two ...

The Big E has ice cream that looks like chicken nuggets. It's one of the things I'm most excited to eat this year.

The science pros at The King of Random create a dramatic reaction by mixing hot water and dry ice in a plant pot.

No matter whether it's crushed or cubed, ice eventually melts into a puddle—but an alternative called jelly ice doesn't.

Refrigerated, potentially hazardous foods must be kept at 41 degrees or below, but restaurants were cited for meat and dairy ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

Researchers Jiahan Zou and Gang Sun have developed a simple one-step method to create a new form of reusable “jelly ice.” ...

Rodents and national chains dominate this week’s list of 17 restaurants that failed inspection in Miami-Dade, Broward and Palm Beach counties. Unless noted, these places reopened after passing ...

These insulated lunch boxes for kids and adults can keep food cool, compact and stored safely during any commute.

National Milk Producers Federation is concerned about the “persistent and deepening labor shortage that has reached a ...

Carrots are available all year in most areas, but their peak season is fall. Cooler weather converts starches into sugars, ...

Arkansas’ oldest and largest county fair, a tradition since 1857, opens with livestock shows, carnival rides and classic fair food.