King crab claws, rich rice, and bold fire – this giant paella is a seafood feast cooked outdoors with no shortcuts.

Mother's Day dining, special events, new menu items, new restaurants and other dining news from around metro Atlanta.

I have hairy forearms. You wouldn’t stare at them if you were seated next to me at a restaurant or anything, but upon close ...

Sri Lanka Itinerary 10 Days - An incredible Sri Lanka road trip from Negombo to Colombo, visiting the Golden Triangle, Galle ...

Grilling isn't just about meat—it's also about delicious side dishes that enhance the flavor of your meals. Salads for the ...

Choctaw chef David Skinner is helping define Native American cuisine, with traditional takes on tanchi labona, clever uses of ...

The Alex River Fête festival starts Thursday in downtown Alexandria with Dinner on the Bricks, a feast from 5-9 p.m.

There may not be that much actual barbecue in this two-hour stage play, but it sets the scene for a hilarious take on a ...

BBQ Brawl will return in June with two new chefs facing off against Bobby Flay: Maneet Chauhan and Antonia Lofaso.

Local chefs and makers are using an ancient technique to make the Mexican heritage dough and supply home cooks with tortillas ...

Where open-fire cooking meets world-class winemaking, the Amador Four Fires Festival returns on Saturday, May 3 for an ...