In Rajasthan’s arid landscape, Dal Baati reigns supreme. I joined locals to prepare this iconic dish—slow-baked baati and spiced dal—for 50 energetic school children. It’s delicious ...

Discover the authentic taste of Rajasthan with this traditional Dal Baati Churma recipe-rich in flavour, nutrition, and royal heritage. Heat ghee, add cumin, hing, garlic, green chilies, and tomatoes.