Ingredients 150g freshly grated coconut ½ tsp salt 400g nian gao, cut into 2 to 3cm cubes Method 1. Prepare your steamer. If you do not have one, half fill a wok or large pot with water, place a ...

Baker Jamilah Ahmad pours nian gao, or kuih bakul, batter into a mould lined with banana leaves as she makes the traditional Chinese sticky rice cake for Chinese New Year, in Langkawi. New: You ...

MANILA, Philippines — If the Italians have their Panettone and the Germans have their Stollen, the Chinese have their Prosperity Cake named Huat Ke (or Huat Kueh) to celebrate their holidays with.

Lunar New Year celebrations in Chinese culture typically go for 15 days, culminating in a lantern festival on the final day. KGO-TV in San Francisco is the official home of the 2025 Chinese New ...

Lunar New Year celebrations in Chinese culture typically go for 15 days, culminating in a lantern festival on the final day. KGO-TV in San Francisco is the official home of the 2025 Chinese New ...

As Chinese New Year approaches, it’s time to prepare for the festive celebrations with traditional treats. One of the must-have desserts during this time is the Sticky Rice Cake, also known as Nian ...

To steam: Move the cake tin to a steamer and cover with a lid. Ensure the water touches the base of the cake tin. Steam for approximately 30-60 minutes, or test with a skewer until it comes out clean.

Lucky Bakery & BBQ 11078 W. National Ave., West Allis This small West Allis bakery is the only specialty bakery in the area making Chinese tarts, cakes, cookies and more in house.