This blue butterfly pea flower mocktail recipe from The Institute of Culinary Education’s (ICE) proves that booze-free beverages can be just as tasty—and show-stopping—as the alcoholic kind.

Looking for a drink that’s as beautiful as it is refreshing? This Grape Butterfly Pea Flower Iced Tea delivers a bold splash ...

U.S. regulators said Friday that they would allow three new color additives made from natural sources to be used in the ...

The FDA approved three new natural food color additives — galdieria extract, butterfly pea flower extract, and calcium phosphate — to replace synthetic petroleum-based dyes. This move follows ...

The newly approved additives include galdieria extract blue, calcium phosphate, and butterfly pea flower extract. FDA said in a statement that the move is “in line with US Department of Health ...

Galdieria extract blue, butterfly pea flower extract and calcium phosphate can all be used now by any manufacturer for color-approved items. "I'm pleased to report that ‘promises made’ have ...

The 3 new color additives are Galdieria extract blue, butterfly pea flower extract, and calcium phosphate. HealthDay News — The US Food and Drug Administration announced the approval of 3 new ...

The colors are Galdieria extract blue, butterfly pea flower extract and calcium phosphate. Amid its goal of eliminating certain artificial food dyes from the U.S. market, the Food and Drug ...

and butterfly pea flower extract, a blue color made from dried flower petals. The colors will be approved for use in a range of foods from fruit drinks and yogurt to pretzels, ready-to-eat chicken ...