It’s almost that time of year again! The Minnesota State Fair has announced its official 2025 list of new foods, and there’s plenty to get excited about, including a few new takes on cheese curds ...

Matt Palise is the director of Red Rich Fruits. Today, Matt is talking about the top seasonal fruit + why apples are so ...

Ingredients 2 small apples (Granny Smith or Pink Lady, ideally one of each), peeled, quartered and cored 1 tsp ground cinnamon 120g caster sugar finely grated zest of 1 lemon 100g unsalted butter ...

Nourish This baked French toast is a luxe but laid-back holiday breakfast This sublime overnight bake is studded with sweet bites of apple and crunchy pecans.

Add sliced apples, brown sugar, cranberries, cinnamon and 1 teaspoon salt; cook, stirring often, until apples have softened, 8 to 10 minutes. Remove from heat, and set aside.

Preparation 1. Prepare the dough: In a small saute pan set over medium low heat, melt the butter over medium heat, stirring occasionally until it foams and begins to turn golden brown and smell ...

These baked apple donuts are a delicious mix of soft and crunchy, with a sweet cinnamon sugar coating. Made with applesauce, they’re a year-round favorite, especially for those who love cinnamon ...

Once the butter has melted and bubbles for about a minute, add the apples along with the brown sugar, cinnamon, nutmeg, allspice, and salt. Stir to combine. Continue to cook for about 10 minutes. 2.

Paige Bennett For many pie recipes, you can throw in the raw apples — tossed with spices, lemon juice, some flour, and sugar first — into the crust, and they'll soften as they bake.

1 teaspoon of vanilla 6 pats of butter 1 cup of water The crisp portion of Debi Morgan's recipe is made with granola, chopped pecans, cinnamon, brown sugar, flour and butter. (Quiche My Grits) ...

This easy Cinnamon Sugar Baked Apple Slices recipe is a simple fall dessert or side dish of fall apples baked in cinnamon sugar until perfectly tender. President Trump signs Laken Riley Act into ...