Armored Fresh, a food technology company specializing in plant-based cheese alternatives, has announced the launch of two new ...

TEXSTAR is said to provide the necessary viscosity, enabling premium velvety textures, and additionally improves the taste ...

Israel's Brevel, a biomass fermentation startup producing microalgae proteins, announces that it has completed the ...

Touted as the first-ever cultivated meat chatbot, the Cultivator provides information and answers questions on the topic to ...

A new report detailing a system for decarbonizing the UK food system suggests that reducing meat and dairy consumption is ...

Happy Plant Protein, a spinout from VTT Technical Research Centre of Finland, has raised €1.8 million in a pre-seed funding ...

Yeah, all great questions. So overall, most people are really excited and that's what our research shows. So we saw 74% of ...

Meatly, the UK’s only regulatory-approved cultivated meat company, announces the latest findings from its feeding trials with ...

The Israeli startup claims it has reached a "record-breaking" cell density of over 300 million cells/ml using minimal growth ...

Swedish pea milk brand Sproud has launched a new product, Barista ZERO, formulated with no sugars or added sweeteners.

Wageningen University & Research (WUR) recently hosted its annual Mansholt Lecture, which aims to “inspire European ...

Ingredion Inc. (NYSE: INGR) has reported stronger-than-expected earnings in the third quarter of 2024, with adjusted earnings ...