Did you know the famous Reuben sandwich has a slightly sweeter sister? We all know the classic Reuben, made with corned beef, sauerkraut, Swiss cheese, and Russian dressing on rye bread.

1. Preheat Large Skillet Heat a large skillet over medium heat. 2. Assemble the Sandwiches Butter one side of each piece of ...

Everyone is celebrating the Luck of the Irish today and you’re in luck because we’re in the kitchen with Andrew Brow of Wyckoff Country Club to share his recipe for a St. Patrick’s Reuben ...

The best Reuben in Pierce County, readers of The News Tribune say, is not actually served on sliced rye — it’s on a hoagie bun. Peterson Bros. 1111, the dive bar and hot-sandwich source in ...

While some deli Reubens are as big as apple pies, this relatively compact bagel version—piled with corned beef, housemade ...

This Georgia bakery was recently named the state's most iconic sandwich shop. Try the tuna salad, corned beef, po'boy and more at this famed joint.

This Reuben sandwich recipe makes enough for one sandwich, including the Russian dressing. Just scale it up to make more sandwiches, and any extra dressing will keep in the fridge. If your meat is ...

You can also choose from a wide selection of overstuffed classic American sandwiches: Reuben, French Dip, tuna salad, pastrami, corned beef, and many more. If you are in the area in the morning ...