Paneer Tikka Masala is ready in less than 40 minutes and requires minimal prepping work. Simply marinate the paneer and bell ...

Paneer cubes are marinated in flavourful masalas and shallow-fried until golden and crispy. Sprinkle some chaat masala on top and serve hot with mint chutney. To begin with, add besan in a mixing bowl ...

Loaded crab rangoon fries, paneer tikka masala or a "spooky" cake pop ... We're looking to crown food photography royalty — and you're being asked to help judge. Our contest started last ...

Serve it hot with pudina chutney and enjoy! First, we need to prepare the marinade for the paneer tikka. For this, add dahi, ginger-garlic paste, lemon juice, red chilli powder, haldi, garam masala, ...

Grill for another 4 minutes until golden all over. Sprinkle the paneer tikka kebabs with garam masala and chaat masala (or lemon juice) and serve immediately. You can eat these skewers on their ...